Ingredients:
-1/2 cup milk
-1/2 cup flour
-1 egg
-1 tablespoon sugar
-1 teaspoon vanilla extract
-1/4 teaspoon salt
-2 tablespoons butter
-6 slices bread
Instructions:
1. In a large bowl, whisk together milk, flour, egg,
sugar, vanilla extract, and salt.
2. Melt butter in a large skillet over medium heat.
3. Dip bread into the milk mixture, then place in the
skillet. Cook for 2 to 3 minutes per side, or until golden brown. Serve with
syrup and berries.
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